No Junk Inc. cooks school meals from scratch for Catholic schools around Seattle, a Danish-inspired approach brought by founder Bente Oestergaard. Parents and students need to know what’s on the menu each day, and how to order and pay.
Daily menus, always current
A custom menu layout shows the hot menu, hot breakfast and comfort food by date, with downloadable monthly menu PDFs for families.
Food options and prices
A separate Food Options section lists the extras (protein boxes, bistro boxes, salads, pizza, smoothies and drinks) with prices.
Ordering and payment, explained
Clear instructions for online pre-orders before the school day and for the cashless student-ID payment system, with step-by-step setup guides for parents.
Trust for parents
References from schools, a “Food for Thought” section and easy contact details show parents who’s cooking for their children.
The result: a practical, easy-to-update site that answers families’ daily questions and supports the service’s cashless ordering.